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Tali Snow

a culinary diary of recipes and inspiration

Coconut Veggie Stir-Fry with Cauliflower Rice

I just returned from a conference in Phoenix, and as with most meals spent outside of one’s own kitchen, I could use a few tricks to get back on track. And with Thanksgiving just days away, that’s all the motivation I need to do just

Easy Summer Vegetable Gratin

Not that it's hard to find a reason to love summer, but one element in particular that I love is the simplicity of summer cooking. And while I try not to use the oven too much, it's hard to argue with a dinner that practically makes itself. This is a light...

Summer Hydration Smoothie and Tips

The onset of the summer heat here in Dallas creates an almost insatiable desire to consume any and all COLD beverages and smoothies, at any time of day. Sound familiar? But, not all cold beverages are created equal and we

Truly Whole Grain Weekend Pancakes

I’ve discovered that I’m a bit of a pancake snob. It didn’t happen overnight, but I think I can trace it back to the acquisition of a home grain mill. Milling wheat (or any other grain) to make your own flour has a dramatic…

Banana-Coconut Oatmeal Pancakes

This recipe has become a new favorite, I almost ate the entire batch the first time I made them. But because I milled my own spelt flour and the recipe has no added sugar, I didn’t feel like I’d gone overboard.